Carol and John Fussy, Gold’n Plump Farm Family

This easy recipe from Carol Fussy of Royalton, MN, is one that you’ll like for everyday and casual entertaining.  Made in the crock-pot, it won’t heat up your kitchen on those steamy August days.  Plus its combine-and-go prep won’t shift you into overload as you shift into your busy back-to-school schedule.  Carol likes to serve the tender, slow-cooked chicken and gravy over rice.  It can also be spooned over freshly cooked pasta.   

Find this recipe and more of our family’s favorites in Our Family’s Best Chicken Cookbook, a collection of recipes, memories and photos from the real families who raise and make our chicken.

More Of Our Family's Cookbook Recipes